Moroccan Stew
I got this recipe in a Weight Watchers email several years ago and have made it many times since. Very easy, healthy and delicious! It reheats well, so it’s great to pack for work lunches. And I love anything you can make in the slow cooker!
My tweaks: This time I added some sweet potatoes and golden raisins. Also extra crushed red pepper because I like it spicy!